Food Episodes
128. Slow Food Hudson Valley
This episode is hilarious—and delicious. Host Mat Zucker dives into the magical world of local farming and the global Slow Food movement with Pierre Fredrichs, co-chair of Slow Food Hudson Valley and owner of Overlook Farms i...
117. Neverstill
In Episode 117 of Cidiot® , host Mat Zucker sits down with Christy Counts, the president and founder of Neverstill Wines, a New York State-based winery with a tasting room right in Hudson, NY. Christy shares her journey from ...
99. Ulster Eateries Unfiltered
Cidiot ®'s back! Jason Bover, photographer, foodie and founder of Ulster Eateries Unfiltered, joins to kick of Season 7. He shares with Mat his relationship to the Hudson Valley, growing up in the food and bev business and lo...
89. Bimi's Canteen in Chatham
Why do we move here? To either open—or eat at—restaurants like Bimi's. And live in—or visit—towns like Chatham. This episode is about Bimi's Canteen , about Ellen & Chris, about a deliciously quaint village called Chatham, NY...
87. Cheese Please
This episode is all about cheese. Who doesn't love it? To answer them all, Cidiot interviews Lauren Cunningham-Housman, owner of The Corner Counter, a new cheese and provisions shop in Red Hook, NY. Lauren worked for years wi...