This episode is hilarious—and delicious. Host Mat Zucker dives into the magical world of local farming and the global Slow Food movement with Pierre Fredrichs, co-chair of Slow Food Hudson Valley and owner of Overlook Farms i...
You know I love chickens, but my biggest curiosity is with cows. So was very excited to talk to Kyle and Amanda from Gulden Farm . Kyle and Amanda grew up in the area and join us for a special episode about farming. We talk a...
In a special spontaneous episode, Cidiot® takes you live to the New York Sheep & Wool Festival at the Dutchess County Fairgrounds (October 21-22, 2023). Mat has no idea what he's looking at but luckily Rachel Zive and her par...
Mat gives an update on the gardening project, including flowers vs. vegetables competition. Though his voice notes, you probably get too close to the amateur he is and the struggles he faces — not to mention the neglect he em...
Mat finally takes up gardening but in the safety and security of an adopted small garden plot at Four Corners Community Farm. It's a learning experience for sure, so join him via his audio journal as he tries to grow vegetabl...
It's strawberry season! Yes, I can't eat them sadly, but you probably can happily. In this special episode breaking from our usual schedule, hear directly from Robinson Greig at Greig Farm on best practices of what to look fo...
Mat interviews Kallie, one of the owners of Sawkill Farm in Red Hook, NY, home of his favorite eggs, bacon, and pork chops. Hear about what it's like to run a farm and the secret of why things taste so good. Thanks for listen...
Ducks. Sheep. Goats. Coyotes. You can't live up here and not love animals. Well, most of them. In this episode of Cidiot, Mat share some highlights. Shout outs to Tivoli General , Winn's Tivoli , and Doorstep Market . Thanks ...